What Sets Us Apart
At Nesmith Diner & Catering, our mission is to provide high-quality, flavorful food at reasonable prices, delivered with exceptional customer service. We are committed to creating a welcoming and memorable dining experience for every guest, every time.
Meet the Owners
Eric Nesmith, a Chef by trade brings 40+years of experience to the business and has worked in country clubs, managed kitchens and staff. Also, Eric has served on the Culinary Occupational Advisory Committee at Vo-Tech school for the last 3 years.
Anita Nesmith has spent most of her career in business and payroll. Together the couple bring the best of both worlds in running and managing their Diner and Catering Business.